High on the Hog: How African American Cuisine Transformed America
NetflixBlack food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Season 1
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Season 2
Chef and writer Stephen Satterfield breaks bread with cooks and scholars while exploring Black cuisine's history and flavorful contributions to America.
Cast (4)
Directors
Producers
Sarba Das
Executive Producer
Ages 46-48
Karis Jagger
Executive Producer
Roger Ross Williams
Executive Producer
Ages 58-61
Fabienne Toback
Executive Producer
Geoff Martz
Executive Producer
Jessica B. Harris
Executive Producer
Ages 73-75
Craig Piligian
Executive Producer
Ages 63-66
Stephen Satterfield
Executive Producer
Ages 36-38
Michele Barnwell
Executive Producer
Original Language
en
Spoken Languages
English
Production Countries
US